Sunflower oil
1,00 € – 10,00 €Sunflower oil is derived from the processing of the seeds of the sunflower plant. It has established itself in the Greek market as an economical and particularly useful vegetable oil. It is rich in vitamin E and is distinguished by its light and sweet taste, which makes it indispensable in almost all culinary uses and frying.
Sunflower Oil Plus 10lt
PLUS+ SUNFLOWER OIL stands out for its quality, nutritional values, light flavor and resistance to high temperatures. It is ideal for all uses but especially for frying breaded foods and seafood.
ADVANTAGES
• Excellent quality Sunflower oil
• Excellent price-quality ratio
• Greater resistance to high temperatures
• Odorless, light & tasty result
• Does not foam
• Improved composition for durability & deep frying
Sunflower with Vitamin A
1,00 € – 5,00 €Fytel sunflower oil enriched with vitamin A (1.5 – 3.0mg) is the only cooking oil in Greece that contains vitamins A and E and is essential for treating vitamin A deficiency, as the oil keeps it fairly stable at cooking temperature.
Health benefits of sunflower oil
- Improves skin health and promotes cell regeneration
- Helps prevent cancer, such as colon cancer
- Increases energy levels in the body
- Prevents heart disease
- Strengthens the immune system
- Reduces the severity of arthritis and asthma
- Protects skin from damage caused by the sun and aging
Benefits of Vitamin A
- Protects eye care
- Provides immune support
- Fights inflammation
- Supports skin health and cell growth
- Helps prevent cancer
- Essential during pregnancy
